14-oz. Prime Rib* (Friday & Saturday Feature)
available Friday & Saturday after 4 pm only. limited availability!
Read MoreCenter Cut 6-oz. Filet Mignon*
14-oz. Ribeye*
12-oz. New York Strip*
Pan Roasted Sea Bass
tender, pan roasted chilean sea bass, wilted spinach, roasted heirloom tomatoes, mushrooms, lobster infused saffron butter sauce
Read MoreHoney Crusted Great Lakes Walleye
hand breaded great lakes walleye, topped with lemon-honey butter, served with summer sweet corn succotash & basil pesto
Read MoreChili
Fried Brussels Sprouts
crispy fried brussels sprouts, served with lemon-chive aioli & aged parmesan
Read MoreSesame Ahi Tuna*
sesame seed crusted ahi tuna, seared to order, thinly sliced & topped with green onions & sliced sweet chiles, served with wasabi aioli & pickled ginger
Read MoreCrispy Confit Chicken Wings
cured, slow roasted & fried jumbo chicken wings tossed in house made dry rub, served with choice of chile garlic, peach bourbon bbq, or garlic parmesan
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