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Our Menu

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  • Starters
  • Pick 2 Lunch Special
  • Soups
  • Salads
  • Burgers
  • Handhelds
  • Pizzas
  • Entrees
    • Choice Steaks
  • Sides
  • Kids
  • Desserts
  • Sunday Brunch
    • Food
    • Kids Menu
    • Drink Specials

Gluten free iconGluten Free

Vegetarian iconVegetarian

Vegan iconVegan

Spicy iconSpicy

View Menu Options

Starters

Calamari

16

crispy fried calamari, chili-lime sauce, scallions, peanuts, asian slaw

Coconut Shrimp

15

hand breaded coconut shrimp, fried & served with sesame ginger sauce

Nachos

12

choice of beef or chicken with tortilla chips, cheddar cheese, topped with street corn salsa (add sour cream +.50, guacamole +1)

Fried Brussels Sprouts

11

crispy fried brussels sprouts, served with lemon-chive aioli & aged parmesan

Sesame Ahi Tuna

14

sesame seed crusted ahi tuna, seared to order, thinly sliced & topped with green onions & sliced sweet chiles, served with wasabi aioli & pickled ginger

Cheese & Charcuterie Plate

24

3 cheeses & 3 meats, served with bacon jam, mixed olives, fig preserves, pepper jam & assorted crackers

Roasted Poblano Queso Dip

12

house made queso dip, topped with street corn salsa, cotija cheese, chopped cilantro, served with blue corn tortilla chips

Crispy Confit Chicken Wings

14

cured, slow roasted & fried jumbo chicken wings tossed in house made dry rub, served with choice of chile garlic, peach bourbon bbq, or garlic parmesan

Prosciutto Bruschetta

13

herbed goat cheese, baby spinach chiffonade, pickled red onion, thinly sliced prosciutto, toasted baguette

Pick 2 Lunch Special

select two of the following for only $13:

half sandwich, cup of soup or half salad. served with chips.
(upgrade to french onion soup or seafood chowder +2)

Available 11:30 a.m.–4 p.m., Mon.–Fri.
eligible items are highlighted with a

Soups

French Onion

bowl 6

Chili

cup 5 / bowl 6

Soup Du Jour

cup 5 / bowl 6

Seafood Chowder

cup 5 / bowl 6

Salads

salad additions:

5-oz. grilled chicken 5, chicken salad 5, 5 jumbo shrimp* 7, 6-oz. new york strip 10, 6-oz. faroe island salmon* 10

dressings: ranch, bleu cheese, french, italian, caesar, balsamic vinaigrette, raspberry vinaigrette, peanut dressing

RedWater Salad

whole 12 / half 7

mixed greens, candied pecans, strawberries, bleu cheese crumbles, dried cranberries, raspberry vinaigrette

Caesar

whole 11 / half 6

romaine, shaved parmesan, croutons, caesar dressing

Baby Wedge

whole 12 / half 7

iceberg, applewood smoked bacon, grape tomatoes, red onion marmalade, bleu cheese crumbles & dressing

Harvest Chopped Salad

12

mixed greens, maple roasted butternut squash, pomegranate seeds, toasted pumpkin seeds, shredded carrot, candied pecans, dried cranberries, red onion, tossed in pomegranate vinaigrette, topped with goat cheese & cranberry walnut croutons

Cobb

15

mixed greens, grilled chicken, avocado, bacon, grape tomatoes, egg, pickled red onion, cheddar, ranch

Burgers

served with kettle chips. substitute fries, sweet potato fries, or onion rings +2. substitute black bean patty +2

burger additions: bacon, cheddar, swiss, fontina, bleu cheese, goat cheese), olives, mushrooms, jalapeños, caramelized onions +1 each

Signature Burger*

14

8-oz. patty, applewood smoked bacon, sharp cheddar cheese, caramelized onions, lettuce, tomato, bistro sauce, toasted bakery bun

Olive Burger*

14

8-oz. patty, lettuce, tomato, green olive mix, toasted brioche bun

Classic Burger*

12

8-oz. patty, lettuce, tomato, onion, toasted brioche bun

Handhelds

served with kettle chips unless otherwise noted. substitute fries, sweet potato fries, or onion rings +2

Smoked Gouda Chicken Wrap

13

grilled or crispy fried chicken, smoked gouda, crispy pancetta, chipotle aioli, lettuce & tomato, tomato wrap

Chicken Sandwich

13

your choice of grilled or crispy fried chicken breast, dill pickles, lettuce & bistro sauce, toasted bakery bun

Brisket Street Tacos

14

3 crispy, seasoned flour tortillas, guacamole, beef brisket, topped with street corn salsa & cotija cheese, served with lime slices & blue corn tortilla chips

Loaded Chicken Quesadilla

13

diced chicken breast, cheddar cheese, street corn salsa, black beans, red & green bell peppers, folded & grilled in a tomato tortilla, served with sour cream, salsa & blue corn tortilla chips

Perch Po’ Boy

15

fried perch, lettuce, tomato, red onion, lemon-caper remoulade, toasted po’ boy bun, served with coleslaw

Grumpy Club Sandwich

14

turkey, applewood smoked bacon, swiss, avocado, honey mustard, lettuce, tomato, pretzel bun

French Dip

16

shaved prime rib, haystack onions, provolone & swiss cheese, natural jus, toasted bakery roll

Chicken Salad Sandwich

13

house made chicken salad, topped with mixed greens, almonds & dried cranberries, toasted cranberry bread

Pizzas

10” hand tossed & baked in our hearthstone pizza oven. substitute gluten-free crust +3

Build Your Own

10 + toppings

includes choice of sauce and cheese blend

sauces: tomato, basil pesto, white, bbq

additional toppings: grilled chicken, pepperoni, bacon, ham, ground beef, black olives, green olives, kalamata olives, pineapple, green peppers, roasted red peppers, red onions, banana peppers, tomatoes, mushrooms, roasted garlic, spinach, bleu cheese, feta

Meat Lovers

15

tomato sauce, house blend cheese, pepperoni, sausage, ground beef, ham, bacon, topped with shredded smoked gouda

Wild Fungi

14

mushroom cream sauce, roasted pebble creek mushrooms, white truffle oil, mozzarella, parmesan

Harvest Pizza

14

whipped garlic & herb goat cheese, roasted butternut squash, applewood smoked bacon, brussels sprouts, red onion, house blend cheese, toasted pumpkin seeds, finished with thyme & black pepper infused honey

Entrees

Great Lakes Walleye

29

parmesan crusted great lakes walleye served with ancient grains, fire roasted artichoke hearts, heirloom tomatoes, wilted greens, kalamata olives & sun-dried tomato vinaigrette

Honey-Orange Faroe Island Salmon*

29

pan roasted faroe island salmon, glazed with a honey, garlic & orange sauce, served with a vegetable pilaf couscous & roasted red potatoes

Braised Beef

27

8-oz. beef, braised & grilled until fall-off-the-bone tender, served with horseradish whipped mashed potatoes & honey garlic baby rainbow carrots, finished with bordelaise sauce

Fried Lake Perch Dinner

25

flash fried lake perch, crispy french fries, dill pickle coleslaw, house made tartar sauce, fresh lemon

Crab Stuffed Whitefish

25

whitefish filet stuffed with red & yellow bell peppers, swiss chard, kalamata olives & crab, pan roasted, finished on a bed of creamy tomato vinaigrette

Chicken Piccata

22

2 lightly breaded & pan fried chicken breasts on a bed of squash hash, topped with buttery lemon caper piccata sauce & shaved parmesan

Smoked Gouda Chicken Pasta

21

penne, diced chicken, asparagus tips, crispy pancetta, pebble creek wild mushrooms, tossed in smoked gouda cream sauce, topped with shredded smoked gouda

Choice Steaks

grilled to order. items with a  are served on a 500-degree hot plate, topped with butter & served with your choice of 2 sides

steak toppings: sautéed shrimp +7, sautéed mushrooms +4, caramelized onions +4, bleu cheese +3, fried boursin +4, mushroom bordelaise +4

14-oz. Prime Rib* (Friday & Saturday Feature)

37

available Friday & Saturday after 4 pm only. limited availability!

6-oz. Filet Mignon*Hot Lava Rocks Icon

39

14-oz. Ribeye*Hot Lava Rocks Icon

37

8-oz. Prime Sirloin*Hot Lava Rocks Icon

34

Oaks Prime Signature Steak*

38

12-oz. new york strip, topped with fried boursin & mushroom bordelaise, served with risotto & asparagus

Sides

Truffle Fries

5

Sweet Potato Fries

4

Rainbow Carrots

5

Parmesan Risotto

4

Onion Rings

4

Mashed Yukons

3

Mac & Cheese

4

Herb Roasted Red Potatoes

4

Fried Brussels

5

French Fries

4

Coleslaw

3

Au Gratin Potatoes

4

Asparagus

4

Kids

for kids 12 and under. all entrees include a choice of one side & a beverage

5-oz. New York Strip*

11

Cheese or Pepperoni Pizza

7

Hamburger or Cheeseburger

7

Chicken Tenders or Grilled Chicken Breast

6

Noodles with Butter & Parmesan

6

Macaroni & Cheese

7

Kids Fried Perch

9

Sides (Pick one)

mashed potatoes, kettle chips, french fries, green beans, seasonal vegetable, side salad (field greens or caesar), fruit

Kids Beverages

white or chocolate milk, pepsi products, lemonade, juice, kiddie cocktail

Kids Sundae

3

vanilla ice cream with chocolate sauce, whipped cream, sprinkles & a cherry

Desserts

Featured Dessert: Peppermint Bark Pie

7

white chocolate-peppermint mousse in a chocolate cookie crust, topped with chocolate ganache, whipped cream & house made peppermint bark

Maple Crème Brûlée with Candied Pecans

7

creamy maple custard with a hint of bourbon, caramelized sugar & candied pecans

Caramel Macchiato Cheesecake

7

creamy espresso flavored cheesecake with graham cracker crust, served with whipped cream, topped with chocolate & caramel

Apple Cinnamon Coffee Cake

7

moist white cake mixed with cinnamon, nutmeg & apples with buttery crumbly streusel topping, drizzled with decadent bourbon toffee glaze, served with whipped cream

Peanut Butter Cup Pie

7

silky peanut butter pie mixed with chopped peanut butter cup candy in chocolate cookie crust, topped with whipped cream, caramel, chocolate sauce & crushed peanuts

Flourless Chocolate-Espresso Cake

7

warm espresso infused flourless chocolate cake studded with gooey chunks of dark chocolate, with chocolate ganache, topped with whipped cream & fresh strawberries

Sunday Brunch

available Sunday 11 am–2 pm in addition to the full menu

Food

Build Your Own Omelet

9

served with breakfast potatoes & toast

meats: bacon, sausage, ham +1 each

vegetables: mushrooms, onion, green onion, green peppers, red peppers, tomatoes, spinach, asparagus +.50 each

cheeses: cheddar, mozzarella, swiss +.50 each

Crème Brûlée French Toast

12

brioche bread soaked in crème brûlée cream, fried in butter, topped with strawberries, whipped cream & syrup

Breakfast Pizza

15

breakfast sausage, scrambled eggs, red onion, bell peppers, bacon, pizza cheese blend, on an herb oil crust, drizzled with sriracha

Corned Beef Hash

16

corned beef, cajun seasoned red skin potatoes, bell peppers, red onion, mushroom, hollandaise, two eggs your style

Breakfast Tacos

10

crispy corn taco shells wrapped in warm flour tortillas filled with scrambled eggs, peppers, onions, house blend cheese, smoky chili-lime bacon, chipotle aioli, guacamole & fresh pico de gallo, served with breakfast potatoes

Classic Ham Benedict

13

toasted english muffin, shaved country ham, poached eggs, hollandaise, served with breakfast potatoes

Traditional Breakfast

11

two eggs your style, breakfast potatoes, choice of meat & toast

Maple Bacon Cinnamon Rolls

8

two warm cinnamon rolls, maple icing, bacon, candied pecans

Kids Menu

for kids 12 and under. all kids menu brunch items include a choice of one kids beverage

Kids Scramble

6

scrambled eggs, potatoes, bacon bits, cheddar cheese

Kids French Toast

7

one piece crème brûlée french toast, strawberries, whipped cream, syrup, choice of meat

Kids Breakfast

8

one egg your style, choice of meat, potatoes

Kids Beverages

white milk, chocolate milk, pepsi products, orange juice, apple juice, lemonade, kiddie cocktail

Drink Specials

available Sunday 11 am–2 pm in addition to the full drink menu

Mimosa

4

Bloody Mary

4

*Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness

  • Starters
  • Pick 2 Lunch Special
  • Soups
  • Salads
  • Burgers
  • Handhelds
  • Pizzas
  • Entrees
    • Choice Steaks
  • Sides
  • Kids
  • Desserts
  • Sunday Brunch
    • Food
    • Kids Menu
    • Drink Specials

Menu Item Modifier

Gluten free iconGluten Free

Vegetarian iconVegetarian

Vegan iconVegan

Spicy iconSpicy

REDS-RED

Mon–Sat: 11:30 am–9 pm
Sun: 11 am–8 pm

4100 Thousand Oaks Dr. NE, Grand Rapids, MI 49525

(616) 447-7750

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Steak Special

Limited time only!

$19

$17

Steak Feature

Bottle of Wine